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 Location:Food category-Table salt
English name Table salt
Limit requirements of mycotoxins in Table salt
Pollutant (English) Food name (English) Limit Require Test Method Remarks Detail
cadmium Condiments: Table salt ≤0.5mg/kg GB 5009.15 As Cd. Detail
total mercury Condiments: Table salt ≤0.1mg/kg GB 5009.17 As Hg. Detail
permitted pollutants determined by parent category Condiments
Pollutant (English) Food name (English) Limit Require Test Method Remarks Detail
lead Condiments (Except spices) ≤1.0mg/kg GB 5009.12 As Pb. Except spices. Detail
total arsenic Condiments (Except aquatic condiments, composite condiments and spices) ≤0.5mg/kg GB 5009.11 As As. Except aquatic condiments, composite condiments and spices. Detail
3-chloro-1,2 propanediol Condiments (except solid condiments) ≤0.4mg/kg GB 5009.191 Only products added with acid hydrolyzed vegetable protein. Except solid condiments. Detail
3-chloro-1,2 propanediol Condiments: Solid condiments ≤1.0mg/kg GB 5009.191 Only products added with acid hydrolyzed vegetable protein. Only solid condiments. Detail
permitted pollutants determined by parent category Food
Pollutant (English) Food name (English) Limit Require Test Method Remarks Detail
tin Food (Except beverages,formula and supplementary foods for infants and young children) ≤250mg/kg GB 5009.16 As Sn. Only limited to food packaged in tinned sheet steel containers. Detail
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GB 2762-2022食品安全国家标准 食品中污染物限量
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